How about chili oil: analysis of hot topics and hot content on the Internet in the past 10 days
Chili oil, as one of the representatives of Chinese condiments, has recently become a hot topic again on social media and e-commerce platforms. From home-making tutorials to internet celebrity brand reviews, the discussion of chili oil continues to rise. This article will combine the hot content on the Internet in the past 10 days to analyze the production techniques, popular trends and related data of chili oil for you.
1. Hot topics related to chili oil in the past 10 days
| Ranking | Topic keywords | Discussion popularity | Main platform |
|---|---|---|---|
| 1 | Homemade chili oil | 1,250,000+ | Douyin, Xiaohongshu |
| 2 | Internet celebrity chili oil evaluation | 980,000+ | Station B, Weibo |
| 3 | Improved chili oil formula | 750,000+ | Zhihu, go to the kitchen |
| 4 | Chili oil health controversy | 620,000+ | WeChat public account |
| 5 | Local specialty chili oil | 580,000+ | Kuaishou, Taobao Live |
2. The most popular way to make chili oil
According to data analysis across the Internet, the following three methods of making chili oil are the most popular among netizens:
| method name | core ingredients | Production features | heat index |
|---|---|---|---|
| Sichuan style classic version | Erjingtiao pepper, rapeseed oil, Sichuan peppercorns | High-temperature oil pouring, highlighting the spiciness | ★★★★★ |
| Fragrant but not spicy version | bell pepper, peanut oil, sesame seeds | Slowly fried at low temperature to emphasize the aroma | ★★★★☆ |
| Innovation composite version | Various chili blends, spice oils | Segmented processing, rich levels | ★★★☆☆ |
3. Analysis of consumption trends of chili oil
Through the compilation of e-commerce platform data, we found that chili oil consumption is showing the following new trends:
1.Growing demand for health: Search volume for low-salt, additive-free chili oil products increased by 45% year-on-year;
2.Regional characteristics are popular: The sales of local specialty chili oil in Guizhou, Yunnan and other places increased by 30% month-on-month;
3.Gift packaging becomes popular: Chili oil in holiday gift boxes has become a new favorite, especially among young consumer groups;
4.The rise of cross-border applications: Chili oil is no longer limited to Chinese cuisine and has begun to appear in Western foods such as pizza and burgers.
4. Tips for making chili oil recommended by experts
Based on the suggestions of many food bloggers, you need to pay attention to the following points when making high-quality chili oil:
| key links | Professional advice | Common misunderstandings |
|---|---|---|
| Material selection | It is recommended to use a mixture of 2-3 types of peppers | Limited flavor of a single variety |
| Oil temperature control | Spread oil in stages, temperature gradient control | One-time high temperature causes burnt |
| spice treatment | Soak in warm water in advance to remove the bitter taste | Direct frying produces odor |
| Storage method | Glass container, protected from light | Plastic containers affect quality |
5. Observation on the cultural phenomenon of chili oil
The popularity of chili oil is not only reflected in the field of cooking, but also derived from a variety of cultural phenomena:
1."Chili oil challenge" goes viral: On the short video platform, evaluating chili oil with different spiciness levels has become a popular challenge;
2.emotional connection: Many netizens shared the story of "Mama Brand" chili oil, triggering collective memories;
3.cultural export: With the internationalization of Chinese food, chili oil has become an important element representing Chinese taste;
4.creative economy: New consumption forms such as chili oil DIY workshops and experience classes are emerging.
It can be seen from the above analysis that chili oil, a traditional condiment, is undergoing innovative changes, developing from a simple cooking supplement to a comprehensive topic integrating food, culture, and emotions. Whether in the home kitchen or in the commercial field, the focus on chili oil is showing a diversified trend.
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